Yurttan Lezzetlerimizle Siz Neredeyseniz Biz Oradayz

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Category: Vine Leaves

Vine leaves in brine (origin: Ege) 1062

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Aegean Brined Vine Leaf 1062

With its thin and non- pilous texture, sour taste, Aegean brined vine leaf is packed as 1062 grams in glass jar. Vine leaf contains A, C, E, K and B6 vitamins and low calorie. Aegean brined vine leaf, which are processed and packaged with the quality of Yurttan, is rich in iron, riboflavin, folate, fiber, magnesium, calcium, copper, manganese.

Vine leaves with high nutritional value are frequently consumed in the houses and restaurants. While the vitamin A content protects the eyes, digestive system is supported with zinc content. The vine leaf, which is preferred in the treatment of oral and dental health and varicose veins, is an iron supplement for anemia.

From Aegean Vineyards to Your Table

Aegean brined vine leaves, which are harvested from the unique vine vineyards of the Aegean region in a timely manner, can be consumed as tea as well as dishes such as stuffed vine leaves with olive oil and stuffed vine leaves with mincemeat. It can be preferred as a seasoning into the dishes by drying.

With a low glycemic index, Yurttan Aegean brined vine leaves have an energy content of 133kj / 32kcal in 100 grams. Vine leaves, in which the ratio of carbohydrates and sugar is balanced, have a salt ratio of 4.5 grams. The brined vine leaf, which is packed in glass jars in modern facilities with zero- touch, is delivered to the consumer under the guarantee of Yurttan.

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